Search our Calendar of Events

Find The Fun

Everything NYC
Be in the know with City Guide

Event Details

This event has already taken place. View the Latest Events

Around the Kitchen Table with Chef J.J. Johnson

Nov 15 | Sun |


Due to the coronavirus, please call to ensure this event is still happening before you leave home.

Buy Tickets
View Website

The Culinary Institute of America & The Vale Fox Distillery team up to bring you Around the Kitchen Table, a virtual cooking experience!

CIA alum Chef J.J. Johnson is a James Beard Award-winning chef best known for his barrier-breaking cuisine connecting the foodways of West Africa and Asia to the Americas. He is a Chef on Buzzfeed’s Tasty platform, a Mastercard Ambassador, the television host on Just Eats with Chef JJ, and an award-winning cookbook author featured in Forbes “30 Under 30” and as an Eater Young Gun. With his hospitality group, Chef Johnson opened FIELDTRIP, a quick-casual rice bowl shop located in Harlem, NY that highlights rice traditions from around the world.

Chef J.J. will be preparing spicy prawns in a piri piri sauce—a hot, flavorful sauce that be used many different ways complimented by The Vale Fox Distillery's Tod & Vixen's Dry Gin 1651 Caribbean Punch!

Venue: Virtual

Map
617-780-9287