3rd Annual Creole Food Festival
The first and only Creole Food Festival is back for its 3rd year, and will kick off in New York at Skinny’s Cantina. Join us as we showcase top Creole chefs of color from multiple continents over a two-day immersive culinary experience with authentic dishes from the Caribbean, Africa, Europe, Latin America, South America and the South. Come experience the best Creole celebrity chefs, cuisines, and beverages. Guests will sample dishes created specifically for the festival along with having the opportunity to learn the historical and cultural influences of the cuisine while interacting with the chefs, many of whom are current resident judges and hosts of top television cooking shows.Venue: Skinny’s Cantina on the Hudson
701 West 133rd Street
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