795 Fifth Ave.
Located in the Pierre, a Taj Hotel New York, Sirio offers traditional Tuscan cuisine in a Fellini-esque atmosphere, with one of the city's most impressive selections of Italian vintages.
They've just recently opened a Caviar Bar and unveiled their new winter menu, featuring new lunch and dinner menu items courtesy of two-Michelin star Chef Filippo Gozzoli. The Caviar Bar features specially selected labeled caviar imported from Italy, paired with Russian Standard or Beluga vodkas or Laurent-Perrier champagne -- as well as an array of seafood, including oysters.
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